THE GERMAN COOKBOOK
Discover one of Europe´s oldest – and most beloved – cuisines in the pages of The German Cookbook. Embark on a journey of culinary discovery – from the soft-bake-style pretzels of Bavaria to the rich pork stews of Saxony, to…
49,95€
Detalles producto
Autor | ALFONS SCHUHBECK |
---|---|
ISBN | 978-0-7148-7732-7 |
Páginas | 512 |
Edición | 01 |
Fecha de edición | 01/09/2018 |
Año | 2018 |
Idioma | Inglés |
Formato | Otros |
Estado | 3 |
Sinopsis
Discover one of Europe´s oldest – and most beloved – cuisines in the pages of The German Cookbook. Embark on a journey of culinary discovery – from the soft-bake-style pretzels of Bavaria to the rich pork stews of Saxony, to fish and seafood-based dishes and an array of vegetable options- and incredible cakes and unrivalled breads.
This collection of more than 500 authentic home cooking recipes celebrates the distinct regional German cultures, from the northern coast to the southern Alps and the bountiful farmland between them, blending to yield a remarkable variety of ingredients and influences. Dishes come to life in gorgeous photography, showcasing a traditionally diverse and delicious style of cooking that is both classic and contemporary.