MEXICO - A Punto



A "Publishers Weekly" Top Ten Cookbook (Fall 2014)"All my life I have wanted to travel through Mexico to learn authentic recipes from each region and now I don't have to - Margarita has done it for me!" - Eva Longoria"Absolutely wonderful. I wish I could close my door and read it all day." - Nancy Wall Hopkins, Senior Deputy Editor-Food & Entertaining, "Better Homes and Gardens""Hasta La Vista, Tex Mex. "Mexico: The Cookbook"may kill your taste for supermarket salsa for good." - Elle Magazine"Exquisitely beautiful and encyclopedic." - T Magazine"Essential. Your go-to guide to Mexican home cooking." - Tasting Table"I have long been an admirer of Margarita Carrillo's work. In her new book, her warm and expert voice shines and proves to be a most delightful guide through the fascinating labyrinth of Mexican cuisine. Every cook, be it expert or beginner, will benefit and savor from this splendid Mexican cookbook with hundreds of tried and true recipes: a must for any Mexican food lover." - Pati Jinich"Margarita is the embodiment of everything that I love about Mexico and her food is delicious. A definite hero." - Thomasina Miers"A mammoth 700 page collection of Mexican recipes. . .a 'food bible'." - Publishers Weekly"

  • 39,95 € IVA incl.
  • Cantidad
  • ISBN 9780714867526
  • Tipo de edición Otros
  • Colección Phaidon
  • Nº de páginas 875
  • Año de edición 2014

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